Use ghee for frying the bread. Drain on a tissue lined plate. Reply Delete How To Make Double Ka Meetha: We need rabdi / rabri for this dish so you can buy it from outside. Further, rabri, which is prepared by thickening the milk, too has not been used in this recipe. The ghee and the milk for my double ka meetha come straight from the Whyte Farms. Double ka meetha recipe-Double roti ka halwa - Padhuskitchen Traditionally it is made by simmering milk until it is nice and thick. You can always store the leftover meetha in the refrigerator and finish it off by the next day or so. My recipe is slightly different but yields the same results but without deep frying bread or using sugar syrup. Once it is almost reduced, add in 1 tblspn of … Here is how to make it at home. this sweet dish is known as double ka meetha as bread is used to make it. Total Time 30 minutes. Hyderabadi Double Ka Meetha How to Make How to Make Double Ka Meetha Recipe - Traditional Hyderabadi Dessert with bread slices and milk How to Make Double Ka Meetha Recipe … My recipe is slightly different but yields the same results but without deep frying bread or using sugar syrup. Cheers Kalyani Join me in a 100-day Global Food Festival here. Recipe: Double ka Meetha (Getty Images) Highlights • The crisp of the bread and the flavourful bread, fragranced with rose water coated with condensed milk is quite a treat to the palates. Saffron - 10 gms. There is a bread part, a sugar syrup part, a nut part and the milk part (rabri). Step by step Method for Double ka Meetha: Spread the bread pieces in a plate to dry for 10 minutes. All Rights Reserved. amzn_assoc_ad_mode = "manual"; It's a creamy and royal dish made up of bread slices, milk and dry fruits Nahid Syeda. In pot,add milk and bring it to boil,add khoa and mix well. Now Anyone can learn How To Make Bread Shahi Tukda Recipe Without Condensed Milk. Heat milk in a heavy bottom pan. This dessert is a type of bread pudding where the deep fried slices of bread soaked in sugar syrup, then garnished with cardamom flavored rabri along with some chopped nuts. Double ka meetha is an easy and simple dessert recipe, from kids to everyone loves this dessert. By the way, proving my worse half wrong I am planning to make several desserts which are already part of my blog :). This Ramzan, reserve a special place for Hyderabadi Double Ka Mitha or Hyderabadi Badam ka Hareera on the festive menu and prepare it with joy for your loved ones. share this. Shahi Tukda #k, My homegrown architect turned 36! Adding condensed milk will speed up the process of milk thickening. "Double Ka Meeta" - This Indian Bread pudding is a specialty of Hyderabad and the name of which would many who have had it, drool like crazy. Hyderabadi famous sweet, with bread, also called as sahitukda is one of the must served recipe for Indian weedings. Servings 3. It is rich and extremely tasty. Hyderabadi Double Ka Meeta Recipe. A traditional festive sweet from the rich Hyderabadi repertoire, the Double ka Meetha is a little on the sweeter side as the name suggests, but it is meant to be like that – rich and pampering, so go for it! Here’s how – check out my microwave version of Double Ka Meetha. If … For this Eid, I thought of sharing the recipe of this Hyderabadi sweet with you all because I am pretty sure that just like me, my Whisk Affair family would love this innovative dessert for sure. Double Ka Meeta Recipe, Double ka Meetha Recipe, How To Make Double Ka Meeta Recipe. sinfully wonderful double ka meetha.. Vaishali's recipe is quite a hit, and also teasing me to try this out ! Deep fry the almonds and cashew nuts in the same ghee till slightly browned. The recipe for Khubani ka Meetha is posted here on my blog. When the milk comes to a boil, lower the heat and add saffron in it. Jan 8, 2014 - Double Ka Meetha Recipe, Learn how to make Double Ka Meetha (absolutely delicious recipe of Double Ka Meetha ingredients and cooking method) A fuss free dessert made with bread dipped in saffron flavored milk and baked perfect!. Ingredients to make Hyderabadi Double Ka Meetha. It is best to serve to guests and to enjoy as an after-meal sweet dessert on holidays. https://foodviva.com/dessert-recipes/double-ka-meetha-recipe You can thicken the milk faster by adding milkmaid to it. Loaf bread (1 Small) Powdered Cardamom (5) Milk (1 Ltr) Saffron (10 Gm) Sugar (500 Gms) It is made using bread slices and reduced milk and is loaded with dry fruits for a delicious crunch. Hyderabadi Double Ka Meetha is a delicious dessert recipe which is popularly made on the day of Eid. amzn_assoc_marketplace = "amazon"; Use white bread only to make this dessert. shahi tukda or shahi tukra recipe | hyderabadi double ka meetha recipe with step by step photo and video recipe. It is also known as Double Ka Meetha / Bread Halwa Recipe in India. Bring the mixture to boil and make a two string thick syrup as shown in the picture. Once the milk is boiled, add the saffron and let it boil until the milk … Pour the sugar syrup on top of the bread slices. See recipes for Double ka meetha too. Ingredients needed for double ka meetha : Bread slices Condensed milk Oil Sugar syrup A Jug of thick milk Saffron Rose-water Recipe of Double ka meetha : Pan ni heat chesi koncham oil esi bread slices ni fry cheyandi. Bread - 4 slices (cut into small cubes/triangles/circle) Milk - 6 cups (about 3/4 lit.) To make double ka meetha with condensed milk, keep the process the same as mentioned below except, add ½ can condensed milk in the milk after it is reduced to ¼th. If you don't have an over, you can keep the pan on a griddle over stove top. amzn_assoc_title = "Here are the products you could use"; Gujiya, the Bengali sweet (Also known as Bengali Ring Shaped Shondesh), Kesar Peda (also known as Saffron milk Fudge), Chaler Payesh (also known as Bengali Rice Kheer), Gajar Ka Halwa (also known as Gajar Halwa or Carrot Halwa), Gurer Narkel Naru (also known as Coconut Fudge Ball with Jaggery), Patishapta (also known as Bengali Patishapta Pitha), best indian food recipe pages on instagram, kolkata food blogger debjani chatterjee alam, Goalondo Steamer Curry or Boatman Style Chicken Curry, Debjani Chatterjee alam. Total Time 30 minutes. It is one of the most flavourful desserts that one can eat during the pious month of Ramzan. . It’s easily available outside in milk shops else if you want to make it at home check out my rabri recipe. If you have sudden guests dropping by, you could make this dessert in just a short amount of time. I did not add it this time, but I mostly add it for even more richer flavour. Method of Hyderabadi Double Ka Meetha Preparation: Take bread slices and cut each bread slices into four pieces. Features & Media Mention- Debjanir Rannaghar, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), « Plastic Chutney (Raw Papaya Chutney or Bengali Peper Chutney), Gota Moshlar Mangsho | Kata Moshlar Mangsho | Mutton cooked with whole spices », Happiness is five hours of slow cooking mutton in, I was told by my well-wishers not to post the reci, While I was biting my nail, the planner at home (r, The house is older; Baba can no longer sit on the, I have upgraded the camera around two months back, Weekend is about returning home from office to hav, That day of the year when the blog is being visite, Chal chameli full family! Cook on low heat till the milk is reduced to half. Double ka meetha is a popular dessert from Hyderabad. WaAlaiKumAsSalaam Shama, the current recipe for Dabal ka Meetha serves around 6-8 people. This Double Ka Meetha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Double ka meetha recipe is similar to the shahi tukda. Prep time 15 mins: Cook time 20 mins: … Double ka meetha is a most popular traditional dessert of Hyderabad and Double Ka Meetha Recipe With Mixed Nuts Rabri is a wonderful twist to the sweet recipe. This recipe has its roots to Mughalai cuisine. On medium flame add clarified butter in a saucepan and fry bread pieces until they reach golden … Recipe Notes DOUBLE KA MEETA Let' see how to make double ka meetha at home easily with minimal ingredients. Toasted bread bathed in sugar syrup and saffron induced milk, topped with condensed milk and baked to perfection! Here is a picture of Dabal ka Meetha with Saffron in the milk mixture. Triple ka meetha is a variation of this classic. Assembling Rabri and Sugar soaked Fried Bread: I don't discard the sides of the bread. This dish is called Double ka Meetha as it is made using bread slices which are also called double roti in some parts of India. If you continue to use this site we will assume that you are happy with it. How to Make Double Ka Meetha Recipe with Step by Step Photos: Bring milk to a boil in a heavy bottomed wide pan. ... Make rabdi with milk (slowly boil milk till it is reduced to 1/4). Double Ka Meetha Recipe, Learn how to make Double Ka Meetha (absolutely delicious recipe of Double Ka Meetha ingredients and cooking method) A fuss free dessert made with bread dipped in saffron flavored milk and baked perfect!. i personally do not like this bread pudding or shahi tukda recipe, just because i feel it is extremely sweet. . Needless to say, Double Ka Meetha is part of my Diwali sweets of 2018 among other desserts I am planning to make this year. Soak the fried bread pieces in sugar syrup. Cook on low heat for 20-25 minutes for everything to come together. Learn how to make easy, quick 10 minute Shahi Tukda recipe at home. Bread is called Double Roti and hence the name Double Ka Meetha… Debjanir rannaghar. This is an easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk. It is particularly prepared during the festive month of Ramadan and on Eid. Do not forget to reduce the amount of sugar when adding condensed milk as it is sweet in itself. You can half or double the recipe a well according to your needs. Almonds soaked - 100 gms. double ka meetha is a popular dessert from the hyderabadi cuisine. Simmer the heat and cover the pan with a lid. . Step By Step Bread Shahi Tukda Recipe Without Condensed Milk. If you enjoyed this video, check out the following videos as well: How to cook half moon pies recipe: #originalshahitukdarecipe #HowtoMakeShahiTukda #ShahiTukrarecipe. Milk - 1 liter; Sugar - 500 gms. You may discard the sides in case you don't like the bread sides as part of the Double ka Meetha. Heat and melt ghee and fry the bread chunks from both the side until crisp. It is an excellent dessert for the parties and potlucks that you can make easily for a large crowd at home. Sprinkle the fried dry fruits on top and bake. Jul 7, 2017 - double ka meetha recipe with step by step photos - easy & delicious recipe of hyderabadi style double ka meetha made with sweetened condensed milk. Here is how to make it at home. having said that, this is my husband’s favourite dessert recipe and he has a strong craving for it. Do not over fry the bread. June 30, 2014 By Aarthi 9 Comments. It is a popular dessert in Hyderabad made with fried bread, sugar syrup, condensed milk and nuts. Add sugar and cook for another minute. Apr 29, 2018 - If you are looking for more dessert recipes for Ramadan then do check Fruit Falooda, Chocolate Gulab Jamun, Carrot Coconut Milk Halwa, Besan Condensed Milk Burfi, Date Coconut Rolls, Chocolate Peda, Pineapple Kesari and Besan Ka Halwa. amzn_assoc_linkid = "2b638e6b7b9037499212ce8e89e034a9"; i even prepare it with milk rusk or even with normal rusk for him and he even enjoys it. In a deep pan or vessel add two cups of milk and boil them in a medium flame.2. Add saffron if using. About Recipe Hyderabadi double ka meetha Recipe, Rotti inippu, Pauruti Misti : How to make Double ka meeta (144 ratings) 128 reviews so far. We will get bread for making double ka meeta separately Normal bread also could be used here Cut off the brown part of the bread Slice the bread and cut it into small cubes We need to deep fry these bread pieces now Heat oil for deep fry It is made using bread slices and reduced milk and is loaded with dry fruits for a delicious crunch. Clarified butter - 250 gms. Cut out the corners of the bread, then cut the bread slices in the form of square cubes. How to Make Hyderabadi Double Ka Meetha at Home? Home » Recipes » Sweets & desserts » Hyderabadi Double Ka Meetha (Indian Bread Pudding), Published: Aug 26, 2018 | Last Updated On: May 13, 2020 by Neha Mathur. . I'm Neha, Blogger & recipe expert behind WhiskAffair. It shares its root with Shahi Tukda, which is a popular dessert in the Awadhi cuisine. The end result should be small pieces of soggy bread coated with Rabri. Jul 21, 2016 - If you are looking for more dessert recipes for Ramadan then do check Fruit Falooda, Chocolate Gulab Jamun, Carrot Coconut Milk Halwa, Besan Condensed Milk Burfi, Date Coconut Rolls, Chocolate Peda, Pineapple Kesari and Besan Ka Halwa. Double Ka Meetha, a … It is made using bread slices and reduced milk and is loaded with dry fruits for a delicious crunch. Once desired consistency reached add Sugar and cook till it melted. Double Ka Meetha can be loosely referred to as the Indian bread Pudding, as it is made with bread and a condensed milk component. Double ka meetha recipe. "Double Ka Meeta" - This Indian Bread pudding is a specialty of Hyderabad and the name of which would many who have had it, drool like crazy. And then only the bread swells up to almost double its original size. Prep Time 15 minutes. A famous Hyderabadi dessert. Hyderabadi Double Ka Meetha is an Indian Bread Pudding where Bread aka Double Roti fried in Ghee is soaked in Sugar Syrup followed by Rabri and served in room temperature after topping with chopped Almond. Fry bread triangles, working in batches, until … Take 5-6 bread slices and cut it into round shape with the help of cookie cutter. Made with a unique mix of ingredients like bread, mava and almonds, this milky sweet has a very different mouth-feel and absolutely rich taste. ; Double cream - 250 gms. oh ! Of course you can make it any other time too if you look like this or if you are a believer that "Weighing Scales are not a reflection of you" ;). Shahi Tukda Recipe. Double ka meetha is an easy and simple dessert recipe, from kids to everyone loves this dessert. The sweet, sugar and milk-soaked fried pieces of bread with a lovely crunch from dry fruit in every bite is etched in my memory till date. It is an immensely rich dessert and worthy of special occasions. It is also known as Double ka meetha ( Indian bread pudding). Hyderabadi Double Ka Meetha is a delicious dessert recipe that is popularly made on the day of Eid. Make the sugar syrup by boiling water with sugar for about 15 minutes. While cooking the milk, keep scraping the sides of the pan as rabdi tastes best with the dried bits of … Here’s how – check out my microwave version of Double Ka Meetha. Frying in oil will never give you that authentic taste. Happy cooking and enjoy making this rich, flavourful, tasty and yet simple to make dessert. Instead condensed milk has been used. https://kitchenofdebjani.com/2018/11/hyderabadi-double-ka-meetha Serve Hyderabadi Double Ka Meetha Recipe (Traditional Indian Bread Pudding) as a dessert after a meal.Ingredients:Bread – 10 slicesGhee/ Oil - Dee FryMilk - 500 mlKhoya - 1/2 cup Sugar - 250 grams Almond – 10Cashew nuts – 15Pistachios -10 Cardamom Powder - 1 tspMethod:1. https://foodviva.com/pudding-recipes/shahi-tukra-with-condensed-milk-recipe It is rich and extremely tasty. That way you can double or triple the recipe according to your needs. Dabal ka Meetha or Bread ka Meetha is one such recipe which was made at all most everyone’s house. https://recipes.timesofindia.com/us/recipes/double-ka-meetha/rs53353117.cms Hi! https://www.veganfirst.com/recipe/dairy-free-shahi-tukda-dessert-recipe Umeed hai aapko pasand ayegi! Double Ka Meetha aka Shahi Tukda is a traditional Hyderabadi dessert which is made from deep frying bread in ghee and then soaking them in sugar syrup and reduced milk. Using a spoon coat both the side of the bread chunks. Fry them in the ghee or clarified butter until turns golden brown. amzn_assoc_search_bar = "false"; Pour the milk mixture over the bread slices. Ingredients for Double Ka Meetha: Bread loaf - 1 no. Hyderabadi Double Ka Meetha (Indian Bread Pudding). You can half or double the recipe a well according to your need. Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. . Servings 3. To prepare the Hyderabadi Double Ka Meetha Recipe, preheat the there are several variations for the shahi bread pudding which can be either prepared with condensed milk or evaporate mik. Double ka meetha is a dessert of Hyderabad, Telangana. It is a popular dessert in Hyderabad made with fried bread, sugar syrup, condensed milk and nuts. liked the use of evaporated milk ! This milk should be warm. Umeed hai aapko pasand ayegi! Add cardamom powder and saffron,mix well and cook for 2-3 minutes & set aside. Cook on low heat till the milk is reduced to half. Milky mango double ka meetha. Preparation time: 5 minutes Cooking time: 25 minutes Serves 4-6 Recipe source: Lalitha (All measurements are approximate, based on my observation of her making the dish) Ingredients: 10-12 slices of bread (white or milk bread works best) 1 cup of ghee or vanaspati for frying 1 cup of water 3-4 green cardamom seeds, crushed 2 cups of full fat milk 1/2 cup … Double Ka Meetha is garnished with dry fruits. Procedure to make Double Ka Meetha - Making Double Ka Meetha involves 4 parts that is all cooked separately and then assembled together. . Double ka Meetha is an exotic dessert made with bread, milk, sugar syrup and nuts. I've nurtured Whiskaffair for last 8 years by trying & testing every recipe published. I prefer the traditional way of reducing the milk on low heat. Add Saffron milk to the Rabri and mix thoroughly. No condensed milk! Firstly take 3 slices of sandwich bread (large bread) and slice them in 4 triangles or rectangles. Double ka meetha. If you don’t have an over, you can keep the pan on a griddle over the stovetop. See how to make doubla ka meetha … Double Ka Meetha is a very popular dessert in the Hyderabad cuisine. Cut the edges of bread slices and cut into small square/ diagonal pieces. Making the Rabri - I took the easy out making the rabri. Double Ka Meetha Double Ka Meetha is a famous Hyderabadi dessert. Adding saffron is totally optional. To all the sweet lovers, double ka meetha cheyadam chala easy, here is the recipe of double ka meetha. Cook Time 15 minutes. Boil the milk, add condensed milk and enough sugar and simmer for few minutes. In pot,add sugar and water,mix well and cook until sugar dissolves. This method is same for both. This dessert is an occasional treat so indulge :). Double Ka Meetha aka Shahi Tukda is a traditional Hyderabadi dessert which is made from deep frying bread in ghee and then soaking them in sugar syrup and reduced milk. Shahi Tukray Double ka Meetha Recipe in Urdu Hindi - RKK Ye hai meri recipe shahi tukrond ki recipe. It is prepared by frying the bread slices, thereafter soaking the same for a few seconds in the sugar syrup, and then serving with rabri. I shared my recipe with her and now am sharing with all of u. I did not add it this time, but I mostly add it for an even richer flavour. Double ka meetha recipe. Step by Step process for Double ka meetha praparation: Double ka meeta is very popular sweet dish in India made with milk, Bread and dry fruits. I LOVE to see your creations so snap a photo and mention, Click here to leave a review and give us a five star rating ★★★★★. Double Ka Meetha Recipe / Bread Sweet Recipe / Hyderabadi Double Ka Meetha Recipe. I have grown up enjoying the delicacies made especially for the Eid by visiting friends’ houses one after the other and treating ourselves to the luxurious spread. . Aditya Bal brings you a fresh new recipe to soothe your aching sweet tooth. Adding saffron is totally optional. Mar 20, 2019 - Shahi Tukray Double ka Meetha Recipe in Urdu Hindi - RKK Ye hai meri recipe shahi tukrond ki recipe. 1hour; 10-15 servings; A famous hyderabadi double roti meetha .mouth watering sweet dish Gouri Basak Ghosh. It prefers to prepare mainly in weddings, parties. This Double Ka Meetha recipe is Excellent and find more Great recipes, tried & tested recip… 29 homemade recipes for double ka meetha from the biggest global cooking community! Cook Time 15 minutes. You can refrigerate the sweet and then microwave it when ready to serve. Drain on a tissue lined plate and keep aside. Double Ka Meetha Recipe. however dipping in sugar syrup is optional and … Privacy Policy. Take 100g Sugar in a pan and start melting it over low flame along with 1.5 cups of water. Triple ka meetha is a variation of this classic. It is an immensely rich dessert and worthy of special occasions. amzn_assoc_placement = "adunit0"; However, I personally do not like to use condensed milk in my recipe. Watch video and get step by step method to make shahi tukda, difference between shahi tukda and double ka meetha.. First the bread is toasted in ghee and dip in sugar syrup, then served with rabri and dried nuts and raisins. Now add Green Cardamom Powder to the milk and mix lightly. amzn_assoc_asins = "B072K71972,B00008CM6B,B00FGVPAL2,B01M19Z219"; Deep fry the slices till golden brown. But in "Double ka meetha", the bread is baked after putting in rabri. Of course you can make it any other time too if you look like this or if you are a believer that "Weighing Scales are not a reflection of you" ;) Cook on low heat for 20-25 minutes for everything to come together. However, in this recipe, no sugar syrup has been used. Heat vegetable oil in a large skillet over medium heat. As it is pretty simple to prepare, this sweet dish becomes the obvious choice for making a dessert. Mix Saffron and also the food color with remaining ½ cup milk. Debjanir Rannaghar – Food and cooking Blog. It is popular in Hyderabadi cuisine, served at weddings and parties. perhaps one of the most sweet dessert recipes prepared during the festive month of ramadan and on eid. Boil milk in a large pan till it is reduced to half, stiring often. In a bowl place the soaked bread and pour Rabri over the bread. Hyderabadi Double Ka Meetha is a delicious dessert recipe that is popularly made on the day of Eid. Hyderabadi double ka meeta is formed with crispy bread soaked in cardamom and saffron flavored milk. Add sugar and water in a pan and cook on medium heat till the syrup is slightly thickened. You may check the links below. . amzn_assoc_region = "US"; Take the milk in a deep bottom vessel and start boiling over a low flame until the milk reduces to ⅓ consistency. Share. Be sure that it will turn out good each time! This is an easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk. Double ka meetha: Double ka meetha recipe is similar to the shahi tukda. Recipe for Shahi Tukda Preparation time: 10 minutes Cooking time: 45 minutes Serves: 4 Ingredients. It is very easy to make and am sure that it will be a hit in your homes. . If you have sudden guests dropping by, you could make this dessert in just a short amount Simmer the heat and cover the pan with a lid. Double Ka Meetha | Sweet Dishes # DoubleKaMeetha # Iftarrecipes # ramadan2019 # homecooking # desserts # ramzan # ramadanrecipes. amzn_assoc_tracking_id = "whiskaffai0dd-20"; They fry very fast so be very attentive during the process. Hyderabadi famous sweet, with bread, also called as sahitukda is one of the must served recipe for Indian weedings. It will take around 30 minutes to reduce the milk. While cooking the milk, keep scraping the sides of the pan as rabdi tastes best with the dried bits of … . The irritating. Double Ka Meeta Recipe, Double ka Meetha Recipe, How To Make Double Ka Meeta Recipe. However, in this recipe, no sugar syrup has been used. Maybe somehow the word about the British bread pudding reached the royal Nizam kitchen and some talented chef created the iconic Indian style pudding – Double Ka Meetha. Top it with chopped almond and serve in Room temperature. We use cookies to ensure that we give you the best experience on our website. In a Tawa, toast the bread pieces with ghee (Original recipe calls for frying in ghee). Prep Time 15 minutes. Ingredients. No condensed milk! Here is a picture of Dabal ka Meetha with Saffron in the milk mixture. It tastes best when served warm. amzn_assoc_ad_type = "smart"; May 10, 2020 - Home Cooking Double Ka Meetha#DoubleKaMeetha #BreadSweet #RamazanrecipesDouble Ka Meetha is a famous Hyderabadi dessert.
2020 double ka meetha recipe without milk